4484AC-2CR | 48′ | Range, 48 Restaurant, Gas

Ultimate Restaurant Range, gas, 48, (2) star/saut front, (2) non-clog burners rear, standard grates, (1) 24 charbroiler right, standing pilot, (1) convection oven with battery spark ignition, (1) cabinet base, includes (3) racks, 22-1/2 flue riser with shelf, stainless steel front, sides, shelf & 6 adjustable legs, 228,000 BTU, CSA, NSF EQUIPMENT SPECIFICATIONS & DETAILS WARRANTY: PARTS & LABOR COVERAGE DETAILS