Ateco 126 Stainless Steel Leaves and Petal Pastry Tip

The Ateco 126 is a precision-crafted stainless steel pastry tip designed to produce realistic leaf and petal shapes in buttercream, royal icing, and other piping mediums. Built to professional standards, this tip features a curved, tapered opening that creates smooth, defined leaf or petal contours with each pass. Ateco’s long-standing reputation in the cake decorating industry makes this tip a trusted staple in both bakery and pastry kitchens. The durable stainless steel construction ensures lasting performance and easy cleanup, making it equally suited for high-volume production and detailed artisan work.