Bake 2 baguettes to perfection with this nonstick steel pan. The two wells allow efficient side by side baking while the perforation ensures perfect air conduction for crispy and golden crusts.
- Made of steel for high-temperature baking
- Nonstick coating for easy release
- Even heat diffusion for uniform baking
- PFOA-free
- Protected against oxidation
- Length: 14.6″
- Width: 6.4″
- Height: 1″
- Weight: 0.6lbs
USE & CARE
- Oven cooking up to 430F
- Easy to clean
- Handwash recommended
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