King Edward Compact Potato Baker COMPSS

Electric. Output: 25 x 8oz potatoes/hr. Integral Bain Marie.
This King Edward compact electric potato baker is a fan assisted convection oven with independently heated built-in wet or dry heat bain marie top, removable pans for hot toppings and a table top preparation area. The baker is illuminated, showing off the cooked potoatoes, and also features a customer-facing wipe-clean toughened glass menu board for displaying any specials and comes with removable oven shelves. There is no need for any additional or specialist ventilation or exhaust canopy.
Dry heat integral bain marie for two hot fillings (capacity 2x 1.4Ltr stainless steel pots with notched lids)
Suitable back bar or countertop, and for where space is at a premium
Illuminated storage / display area
Removable toughened glass write on / wipe off menu board
Supplied with two wire shelves
Slide out serving tray in top display area
You can check the Specification tab for more details.